Dry Coriander Leaves Powder

150 INR/Kilograms

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Product Details:

Storage Instructions Cool And Dry Place
Size 80 To 100 Mesh
Packaging Type 25kg
Moisture (%) 6%
Shelf Life 1 YEARS Years
Processing Form Other
Dehydration Method Air Dired
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Dry Coriander Leaves Powder Price And Quantity

Minimum Order Quantity 50 Kilograms
Price 150 INR/Kilograms

Dry Coriander Leaves Powder Product Specifications

Drying Process AD
Shelf Life 1 YEARS Years
Dehydration Method Air Dired
Moisture (%) 6%
Form Powder
Storage Instructions Cool And Dry Place
Size 80 To 100 Mesh
Processing Form Other
Packaging Type 25kg

Dry Coriander Leaves Powder Trade Information

FOB Port AS PER BUYERS REQUIREMENTS
Payment Terms Cash in Advance (CID), Cheque, Cash Advance (CA), Letter of Credit (L/C), Letter of Credit at Sight (Sight L/C), Telegraphic Transfer (T/T)
Supply Ability 500 Kilograms Per Day
Delivery Time 2 Days
Sample Available Yes
Sample Policy Free samples are available
Packaging Details 25 KG
Main Export Market(s) Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa
Main Domestic Market All India, Chandigarh, Nagaland, Jammu and Kashmir, Sikkim, Odisha, Daman and Diu, Telangana, Gujarat, Maharashtra, Himachal Pradesh, North India, Andaman and Nicobar Islands, East India, South India, Kerala, Manipur, Punjab, Bihar, Mizoram, Meghalaya, Madhya Pradesh, Chhattisgarh, Dadra and Nagar Haveli, Pondicherry, Karnataka, Central India, Goa, West Bengal, Tamil Nadu, Assam, Jharkhand, Uttar Pradesh, Haryana, Uttarakhand, Lakshadweep, Delhi, Arunachal Pradesh, Rajasthan, West India, Andhra Pradesh, Tripura

Product Description

Our offered 108 Coriander Leaves Powder offers a unique & aromatic flavor that is slightly citrusy, earthy, & herbaceous. It is widely used in culinary applications to enhance the taste of dishes. The powder can be used as a seasoning or garnish, adding a burst of freshness to various recipes. In Indian cuisine, 108 Coriander Leaves Powder is a common ingredient in spice blends, curries, chutneys, & marinades. It is also used in many other cuisines around the world, including Mexican, Middle Eastern, and Southeast Asian dishes.

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